不可否認，無論婚禮或派對細節策劃得多完美，少了美食可就功虧一簣! 2016年婚禮美食潮流強調輕便精緻的創意驚喜，除了傳統主菜外，現代新人更重視能夠讓賓客邊聊天邊享受的小食，鼓勵人與人之間的互動。另外，以摩登創意擺盤及食材配搭，來重溫兒時的回憶，也是今年的一大主流；把comfort food (慰藉人心的食物)溫暖、家的感覺，和童年最愛等意義完美發揮，不論什麼年齡的賓客都會忍不住抓幾口來品嘗。讓以下的年度婚禮美食趨勢教你如何打造讓人感到幸福愉悅的暖心美食!

 

創意自助美食吧

Credits (left to right from the top): Brian Leahy Photography / Jen Fariello Photography / Erin Jean Photography / Millie Holloman Photography / The Garage Studio / Sur La Table

 

慰藉人心 童年最愛 Comfort Food

Credits (left to right from the top): Amy & Stuart / Ruth Eileen Photography / Hello, Wonderful / Rachel McGinn / Honey Honey Photography / Katie Parra Photography / Entertaining Company

 

甜蜜雞尾酒

Credits (left to right from the top): André Teixeira / André Teixeira / Rebecca Yale Photography / The Kitchn / Steve Steinhardt / Aida Mollenakamp / Brieowmi Films / Jose Villa Photography

 

一口小點

Credits (left to right from the top): Steve Steinhardt / Jenny DeMarco Photography / Brumley + Wells / Carrie Patterson Photography / JJ Begonia / Sylvie Gil Photography / Honey Honey Photography / Rebecca Yale Photography

 

冰淇淋芭菲杯

Credits (left to right from the top): Caroline Tran Photography / Saybre Photography / Lisa Vorce / Millie Holloman Photography / Brooke Images

 

亞洲美食

Credits (left to right from the top): Michael + Anna Costa / CJK Visuals / Spoon Fork Bacon / Wolfgang Puck Catering / CJK Visuals / Fresh Energy Recipes

 

非蛋糕類甜點塔

Credits (left to right from the top): Jose Villa Photography / This Love of Yours Photography / N. Barrett Photography / Woodnote Photography

 

戶外美食車

Credits (left to right from the top): Jose Villa / Josh Gruetzmacher Photography / Sara K Byrne Photography